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Beetroot, Raspberry & Cacao Smoothie BowlIt is hard to beat some of the original combinations. So frequently you’ll find our smoothies based around them. Beetroot works so well with berries and always blends with chocolate- we’ve used cacao powder. Ingredients Makes 1 large bowl 2 small bananas 1 small beetroot peeled 2 dessert spoons of coconut yoghurt from The Coconut Collaborative 1/2 cup of frozen raspberries 2 tbsp of cacao powder from Natures Heart Superfoods 2 tbsp of unseeetened almond milk from Almond Breeze (may require more depending on blender power) Optional Boosters 1 heaped tbsp of I heart pumpkin & chia Super protein powder from That Protein 1 tbsp of Supervital powder from Indigo Herbs Toppings Our granola Cacao nibs Bee pollen grains 72% Lucocoa Chocolate Choc Shot from Sweet Freedom Put all the ingredients into a blender & blend until smooth Then cover in toppings until your hearts content.
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Kilner & Clean Supper Club Smoothie Collection
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