Our Week in Food & Breakfast...

Our Week in Food & Breakfast...
CLEAN SUPPER CLUB
Sunday, 17th of April 2016

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Our Week in Brightly Coloured Breakfasts

Hello Everyone!
 
It’s been another busy week in the Clean Supper Club kitchen, with the children enjoying their second week of the holidays; phew – can we have a lie down yet!?
 
Whilst Claire’s been away exploring Lisbon with her family, (Claire has written a Lisbon travel blog post about their visit, places to see & foodie discoveries) and we’ve had lovely days out with visiting family exploring beautiful gardens, Chester zoo & we have watched the children play for hours in the park.  We even enjoyed some welcome warmth from the sunshine (well it was only a morning!), before it turned rather chilly.  We’ve also celebrated the birthday of one of the Mini Clean Supper Clubbers, now 7, how that time has passed quickly (sigh)!
 
We’ve enjoyed Summery Smoothies, Birthday Breakfasts; Mediterranean inspired salads, warming soup & a noodle dish that we could eat again & again!
 
We are also delighted and excited to announce the news that Clean Supper Club is now proud Ambassadors for the wonderful Indigo Herbs.  You may have noticed that we absolutely adore their products & are huge fans (we don’t get paid to say that either!!). So keep you eyes peeled for further blog posts exploring the health benefits of super foods, teas, testing more products and sharing new recipes with you in the future. We’ll only give you our HONEST opinions!
 
We’ll also be busy in the next few weeks testing recipes for an exciting new project, something we’ve never done before! We really can’t wait to share it with you all.
 
We’d love some warm spring days this week (particularly Wednesday please), so be ready for lots of inspiration, fun forward planning & organising new recipes & celebrating another birthday!  A perfect excuse to explore & eat in some new foodie places! April is all go & May's looking equally busy…
 
Have a happy & healthy week.
 
Sarah & Claire
Clean Supper Club

Our Week in Food