Basic Recipe 6 large Medjool dates or 12 small dates 1/3 cup of raw cacao powder 2 tbsp. of cashew butter ½ tsp. of raw vanilla powder
Flavours ¼ tsp. of raw cinnamon powder. ¼ tsp. of cherry powder.
Put all the dates into the food processor and blend until smooth.
Add cashew butter, cacao powder and vanilla powder then blitz until blended and smooth.
If you’d like a trio of flavoured Energy Eggs remove from food processor and separate mixture into thirds.
Flavour combinations - Retain one third as cacao & vanilla To the second add ¼ tsp. of raw cinnamon powder to one and mix together To the final third third we added ¼ tsp. of cherry powder
5. Take either a tsp. or a tbsp. of mix and using your hands roll until smooth. Start with a ball shape and then form the egg shape. 6. Repeat & try not to eat too much of the mix! 7. If you would like just one flavour combination add 2 tsps of cinnamon powder to the whole mix or 2 tsps of cherry powder
Storage We like to keep ours in a sealed container in the fridge.